Lazy Monastery hut made of thin pancakes without flour
Composition / ingredients
6
servings:
Step-by-step cooking
Step 1:
DOUGH: Put all the dough products in a bowl.
Step 2:
Mix everything and beat with a mixer for half a minute.
Step 3:
The dough turns liquid.
Step 4:
PANCAKES: Grease a frying pan with a diameter of 18 cm with oil. Pour some dough. Distribute evenly. Every time before frying another pancake, you need to mix the dough, because the starch settles. From this amount of dough, 12 pieces of pancakes are obtained.
Step 5:
Fry on one side until browned.
Step 6:
Then on the other side.
Step 7:
CAKE: Put a row of cherries on the edge of the pancake, sprinkle lightly with powdered sugar.
Step 8:
Roll the pancake into a tube.
Step 9:
So roll all the pancakes.
Step 10:
Place the tube pancakes on a large platter. Pour sour cream. Bon appetit!
Caloric content of the products possible in the composition of the dish
- Sour cream with 30% fat content - 340 kcal/100g
- Sour cream with 25 % fat content - 284 kcal/100g
- Sour cream with 20 % fat content - 210 kcal/100g
- Sour cream of 10 % fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Kefir fat - 62 kcal/100g
- Kefir of 1% fat content - 38 kcal/100g
- Low-fat kefir - 30 kcal/100g
- Kefir "doctor beefy" 1,8% fat content - 45 kcal/100g
- Kefir 2.5% fat content - 53 kcal/100g
- Sour cherry - 52 kcal/100g
- Sweet cherry - 64 kcal/100g
- Dried cherries - 292 kcal/100g
- Canned cherries - 61 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g
- Powdered sugar - 374 kcal/100g
- Baking soda - 0 kcal/100g
- Chicken egg - 80 kcal/100g
- Potato starch - 300 kcal/100g
