Strawberry and streusel pie

Step-by-step cooking

1. Step 1:

   

   To begin, we will prepare a streusel (streusel crumbs, sugar crumbs, flour.... it has many names) What you will need: Butter, I have a fat content of 82%, cold. Flour, sugar, salt, vanilla.

2. Step 2:

   

   I connect everything and grind it into crumbs with my hands. While I'm putting it in the refrigerator.

3. Step 3:

   

   Next the dough. It will need: Eggs of the first category, room temperature. Butter, I have a fat content of 82%, softened. Flour, corn starch. Baking powder, salt, sugar, vanilla.

4. Step 4:

   

   Combine the sifted flour with starch and baking powder, mix and set aside for now.

5. Step 5:

   

   Beat the butter until white and fluffy (4-5 minutes). Be careful not to overdo it.

6. Step 6:

   

   Add salt, vanilla. In 2 sets of sugar, beating well each time (for a minute)

7. Step 7:

   

   Then one egg at a time, beating just as well after each. The mass should be light, lush, homogeneous, creamy.

8. Step 8:

   

   Then dry the ingredients in one go.

9. Step 9:

   

   The dough should turn out homogeneous, creamy.

11. Step 10:

    

    I will bake in a 20*20 shape. The bottom and sides were greased with vegetable oil and laid with parchment paper.

12. Step 11:

    

    I pour out the dough, level it.

13. Step 12:

    

    My strawberries, dry, peel, cut into slices about 5 mm thick.

14. Step 13:

    

    I lay it tightly on top of the dough. That's the kind of beauty it turns out.

15. Step 14:

    

    I evenly distribute the streusel crumbs from above. After the refrigerator, it will be crumbly and dense. I send it to a preheated oven to 170 degrees, bake for 50-55 minutes.

16. Step 15:

    

    I check readiness with a wooden stick.

17. Step 16:

    

    I let it cool completely in the form. Then I take it out and....

18. Step 17:

    

    The pie is ready! You can invite everyone to tea:) The combination is excellent, the pie turns out very tasty. And berries can be used absolutely any. Join us!!!

19. Step 18:

    

    Tender, creamy, cupcake dough, fragrant strawberries and crispy, sweet crust. Fast, simple, delicious. P.S on the second day from the refrigerator, the pie is even tastier. And berries can be used absolutely any.