Curd apple pie
Composition / ingredients
10
servings:
Step-by-step cooking
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Thoroughly rub three yolks with half a cup of sugar, add butter at room temperature, soda slaked in sour cream, a pinch of salt and two cups of wheat flour. We should get an elastic dough that should not stick to the fingers. We wrap it with plastic wrap and put it in the refrigerator for an hour. At this time, peel the apples and cut them into semicircles (thin), sprinkle with lemon juice. We drive one yolk into a bowl, pour one third of a glass of sugar, put the cottage cheese and carefully rub everything into a homogeneous mass.
Roll out the cooled dough one centimeter thick, put it on a baking sheet, make the sides. Cover with an even layer of cottage cheese, then spread the apples with a ladder, sprinkle with cinnamon and sugar (especially if the apples are unsweetened). We send it to bake in the oven for about forty minutes. Chilled proteins (4 pieces) are whipped at high speed with a mixer, pour in two cups of granulated sugar. We spread the proteins on the not fully baked pie and bake further until ready.
Caloric content of the products possible in the composition of the dish
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream with 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Apples - 47 kcal/100g
- Dried apples - 210 kcal/100g
- Canned apple mousse - 61 kcal/100g
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit cottage cheese - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Vitalinia cottage cheese - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Cinnamon - 247 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
- Wheat flour - 325 kcal/100g
- Baking soda - 0 kcal/100g
