Chicken Is Delicious
Composition / ingredients
6
Servings:
Step-by-step cooking
Step 1:
Step 2:
Step 3:
Step 4:
Step 5:
Take the chicken, rinse, dry, rub with salt, pepper, hops-suneli, garlic grated on a fine grater. Wrap in foil and place on a baking sheet in the oven. Fry at a temperature of 250 degrees for about 30 minutes. Then take it out of the oven, unwrap the foil, grease the crust with mayonnaise and sour cream and put it back in the oven, cook until it becomes toasted.
Caloric content of the products possible in the composition of the dish
- Category I chicken - 238 kcal/100g
- Chicken of the II category - 159 kcal/100g
- Chicken, flesh without skin - 241 kcal/100g
- Chickens - 140 kcal/100g
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Ground black pepper - 255 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Hops-suneli - 417 kcal/100g
- Salt - 0 kcal/100g
