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Super Simple Apple Pie

Super easy to make pie. Just a lifesaver! I cooked it for the first time and remembered it for the rest of my life. I have never seen anything easier to manufacture. Even a child will cook. I recommend it to everyone. By the way, lovers can sprinkle apples with cinnamon.
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 4 g
Fats 5 % 2 g
Carbohydrates 86 % 37 g
175 kcal
GI: 14 / 0 / 86

Cooking method

Cooking time: 30 min

Beat eggs, white sugar. Add flour. The dough is like thick sour cream. At the bottom of the mold, spread the parchment with oil. Cut the apples into pieces and put them on the bottom of the mold. Pour the dough over the apples. In the oven at 180 degrees. Bake until cooked for about 25 minutes. Put out of the mold. If desired, sprinkle with powdered sugar. Fast and delicious.

Caloric content of the products possible in the composition of the dish

  • Apples - 47   kcal/100g
  • Dried apples - 210   kcal/100g
  • Canned apple mousse - 61   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Wheat flour - 325   kcal/100g
  • Chicken egg - 80   kcal/100g

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