Composition / ingredients
Step-by-step cooking
Step 1:
Step 2:
Step 3:
Step 4:
Step 5:
Step 6:
Step 7:
Probably everyone in his life has faced the problem of lack of money or austerity. Such a moment came in my life and my refrigerator was suddenly empty. Now it contained only the most inexpensive, but at the same time useful products. It was at this time that I learned to cook a lot of different delicious budget food. So, for example, I learned how to make a cabbage casserole with semolina according to a fairly simple culinary recipe. I'm telling you about this miracle dish! We start by washing the cabbage, freeing it from the upper leaves, shredding it, then stewing with milk and salt for about 10-15 minutes. After that, pour in the semolina and continue to cook our mass on low heat for another 10 minutes. Do not forget to stir our mixture. After the specified time, we spread the contents of the frying pan into another frying pan (or mold) with an oiled bottom and sprinkled with breadcrumbs. Level the surface, pour a mixture of sour cream and egg on top, put the pan (or mold) in a preheated 180 degree oven and bake for about 15 minutes. After this time, the casserole can be served to the table!
Calorie content of the products possible in the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20 % fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Semolina - 340 kcal/100g
- Cream crackers - 414 kcal/100g
- Wheat crackers - 331 kcal/100g
- Crackers - 331 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
- White cabbage - 28 kcal/100g
- Boiled white cabbage - 21 kcal/100g
