Apple pie with apples and cinnamon
Composition / ingredients
10
servings:
Step-by-step cooking
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With a mixer or whisk, beat the sugar and butter. Continuing to beat, add flour and baking powder. Knead a homogeneous dough and set aside for now.
Peel the apples, remove the core and slice. Sprinkle the apples with the juice of half a lemon so that they do not darken.
Spread the apple pie baking dish with butter and sprinkle the bottom with oat flakes. Divide the dough into two unequal parts. Put most of it evenly into a baking dish. Place sliced apples with ground walnuts on top and sprinkle with cinnamon. Apple pie will be delicious without walnuts and cinnamon, but with them the taste of the pie will be more piquant. I almost forgot if your apples are sweet varieties, then you can add a little finely chopped lemon together with the peel.
Roll the sausage out of the second part of the dough, cut it into pieces and put it on top of the pie.
Preheat the oven to 150 degrees. Place the grill on the middle level, put the baking dish and bake for about 30 minutes.
If you cook a pie with apples in the microwave, then set it to 30% power and a temperature of 180 degrees and bake for 30 minutes as well.
Before serving, sprinkle the apple pie with powdered sugar well. Well, the apple pie is ready and you can serve it on the table, bon appetit!
Peel the apples, remove the core and slice. Sprinkle the apples with the juice of half a lemon so that they do not darken.
Spread the apple pie baking dish with butter and sprinkle the bottom with oat flakes. Divide the dough into two unequal parts. Put most of it evenly into a baking dish. Place sliced apples with ground walnuts on top and sprinkle with cinnamon. Apple pie will be delicious without walnuts and cinnamon, but with them the taste of the pie will be more piquant. I almost forgot if your apples are sweet varieties, then you can add a little finely chopped lemon together with the peel.
Roll the sausage out of the second part of the dough, cut it into pieces and put it on top of the pie.
Preheat the oven to 150 degrees. Place the grill on the middle level, put the baking dish and bake for about 30 minutes.
If you cook a pie with apples in the microwave, then set it to 30% power and a temperature of 180 degrees and bake for 30 minutes as well.
Before serving, sprinkle the apple pie with powdered sugar well. Well, the apple pie is ready and you can serve it on the table, bon appetit!
Calorie content of the products possible in the dish
- Apples - 47 kcal/100g
- Dried apples - 210 kcal/100g
- Canned apple mousse - 61 kcal/100g
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Cinnamon - 247 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Lemon juice - 16 kcal/100g
- Oat flakes - 305 kcal/100g
- Raw Hercules - 390 kcal/100g
- Baking powder dough - 79 kcal/100g
- Powdered sugar - 374 kcal/100g
