Rosehip tea
Composition / ingredients
1
Servings:
Step-by-step cooking
Step 1:
Step 2:
Step 3:
Step 4:
Step 5:
Step 6:
Rosehip tea has a lot of useful properties. Drinking tea is absolutely safe for any person, increases the body's resistance to various diseases and is an excellent tonic.
Rosehip fruits are valued for their antibacterial, refreshing, diuretic effects. The benefits of berries are regenerating, rejuvenating, anti-inflammatory effects. Rosehip tea will help to get rid of headaches and alleviate the symptoms of colds.
However, it should be remembered that the vitamin C contained in rosehip is completely destroyed by boiling water.
The recipe for making rosehip tea is quite simple.
The teapot should be doused with boiling water. Then chop the rosehip fruits, put them in a kettle, pour boiling water and insist for 8-10 minutes.
When the tea is brewed, it must be filtered to remove the remaining hairs from the drink.
You can add honey or sugar to the ready-made tea with rosehip to your taste.
Rosehip fruits are valued for their antibacterial, refreshing, diuretic effects. The benefits of berries are regenerating, rejuvenating, anti-inflammatory effects. Rosehip tea will help to get rid of headaches and alleviate the symptoms of colds.
However, it should be remembered that the vitamin C contained in rosehip is completely destroyed by boiling water.
The recipe for making rosehip tea is quite simple.
The teapot should be doused with boiling water. Then chop the rosehip fruits, put them in a kettle, pour boiling water and insist for 8-10 minutes.
When the tea is brewed, it must be filtered to remove the remaining hairs from the drink.
You can add honey or sugar to the ready-made tea with rosehip to your taste.
Caloric content of the products possible in the composition of the dish
- Honey - 400 kcal/100g
- Rosehip fresh - 51 kcal/100g
- Rosehip dry - 253 kcal/100g
- Water - 0 kcal/100g
