Dried fruit candies in a blender

Such candies are not only delicious, but also useful! It turns out that sweets can be useful. Homemade sweets made from dried fruits and nuts are a vivid proof of this. Please your sweet tooth with an unusual and delicious treat. They will appreciate and ask for supplements. In addition, they are prepared very simply and quickly.
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 6 g
Fats 25 % 17 g
Carbohydrates 66 % 45 g
343 kcal
GI: 63 / 37 / 0

Step-by-step cooking

Cooking time: 40 min
  1. Step 1:

    Step 1.

    Ingredients.

  2. Step 2:

    Step 2.

    Dried fruits are well washed, if necessary, soaked in water until soft. Together with the nuts, grind in a blender until smooth.

  3. Step 3:

    Step 3.

    From the resulting mixture, we form small balls and roll them in coconut chips.

  4. Step 4:

    Step 4.

    We cool the finished sweets and enjoy the dessert! Bon appetit!

You can use cocoa for deboning.

Caloric content of the products possible in the composition of the dish

  • Walnuts - 650   kcal/100g
  • Black Walnut English Walnut - 628   kcal/100g
  • Black Persian Walnut - 651   kcal/100g
  • Walnut oil - 925   kcal/100g
  • Dried apricots - 215   kcal/100g
  • Uryuk - 290   kcal/100g
  • Dried peaches - 254   kcal/100g
  • Raisins - 280   kcal/100g
  • Kishmish - 279   kcal/100g
  • Prunes - 227   kcal/100g
  • Coconut chips - 592   kcal/100g

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