Chicken heart chops

Low-cost dish, does not require a large number of investments. Served with anything! Borscht, soups, pasta, porridge.

The author of the recipe

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Composition / ingredients

Servings:

Chicken hearts

700

Garlic powder

0.5

Eggs

Olive oil

A mixture of ground peppers

to taste

Flour

100

Oregano

to taste

Salt

to taste

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 40 % 14 g

Fats 37 % 13 g

Carbohydrates 23 % 8 g

203 kcal

GI: 13 / 0 / 88

Step-by-step cooking

Cooking time: 3 h

Step 1:
Cut turkey or chicken hearts in half, then beat them off with a hammer.
Step 2:
Add seasonings. Marinate for 2-3 hours.
Step 3:
Wrap the hearts in flour and egg yolk.
Step 4:
Fry until crisp.
Step 5:
Done! Enjoy your meal!

And what is the mystery, you ask?? The secret lies in the main ingredient of the chops. Without trying them, you will never guess what is inside, since they look in no way different from the most ordinary meat. The same mysterious ingredient is contained in the very name of the dish:))) Yes, yes!! As you understand, this is a "broken heart" ... only not human, but turkey, beaten with a hammer, with the addition of seasonings. Yummy!