Stuffed zucchini in the oven rings with cheese and chicken

Step-by-step cooking

1. Step 1:

   

   How is it quite simple and quick to cook stuffed zucchini with chicken breast and cheese, which will surely please many with their great taste qualities? First of all, we prepare the necessary products with spices for the quick preparation of a hearty dish of diet zucchini with chicken and cheese in the oven.

2. Step 2:

   

   To prepare the dish, cut two young zucchini into rings one and a half to two centimeters thick.

3. Step 3:

   

   Take a suitable mold and remove the cores from each sliced zucchini circle.

4. Step 4:

   

   Cut the removed zucchini cores into small cubes and put them in a large bowl.

5. Step 5:

   

   Take a deep frying pan and put it on the stove, then pour one and a half liters of water into it and bring to a boil, then add salt to taste and spread the blanks from the zucchini, which then blanch for three to five minutes.

6. Step 6:

   

   Cut eighty grams of chicken breast into a small cube and put it in a bowl with chopped zucchini cores.

7. Step 7:

   

   Take a large grater and rub seventy grams of Russian hard cheese, which you then put in a large bowl, then break one chicken egg into it and add a little salt to taste.

8. Step 8:

   

   Pour nutmeg, oregano, a mixture of red and black peppers and four tablespoons of breadcrumbs into a common bowl to taste.

10. Step 9:

    

    Take a fine grater and rub fifty grams of parmesan cheese, a small amount of which is then added to a common bowl and mix all the ingredients well together.

11. Step 10:

    

    Put the blanched blanks from zucchini in a colander and give them a little time to cool down.

12. Step 11:

    

    Take a baking sheet and cover it with parchment, then spread the zucchini blanks on it.

13. Step 12:

    

    Mix the prepared filling in a bowl, then spread one tablespoon each into the zucchini blanks and seal, then spread half of the cherry tomatoes on top.

14. Step 13:

    

    Put the baking sheet in a preheated oven to two hundred degrees and bake the zucchini for fifteen to twenty minutes until fully cooked.

15. Step 14:

    

    After a while, remove the baking sheet from the oven and sprinkle the stuffed zucchini with finely chopped dill greens to taste.

16. Step 15:

    

    Place the cooked stuffed zucchini on serving plates and serve to the table. We cook together, we cook simply, we cook at home the most delicious dishes from available products according to our recipes! Bon appetit to Everyone!