Tropicana Flakes

Interesting cereal preparation using fruit puree!
Eva_LebedevaAuthor avatar
Recipe author

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 5 % 1 g
Fats 0 % 0 g
Carbohydrates 95 % 18 g
74 kcal
GI: 28 / 72 / 0

Step-by-step cooking

Cooking time: 10 min
  1. Step 1:

    Step 1.

    Prepare all the necessary products.

  2. Step 2:

    Step 2.

    Peel the fruit.

  3. Step 3:

    Step 3.

    Cut the fruit. Banana - rings, apple - cubes.

  4. Step 4:

    Step 4.

    Put the fruit in a cup.

  5. Step 5:

    Step 5.

    Reset .

  6. Step 6:

    Step 6.

    Mix.

  7. Step 7:

    Step 7.

    Pour the flakes into the puree. You can decorate with raisins or other dried berries. Enjoy your meal.

Caloric content of the products possible in the composition of the dish

  • Apples - 47   kcal/100g
  • Dried apples - 210   kcal/100g
  • Canned apple mousse - 61   kcal/100g
  • Bananas - 89   kcal/100g
  • Vanilla sugar - 379   kcal/100g
  • Cornflakes (cornflakes) - 388   kcal/100g
  • Cornflakes - 388   kcal/100g

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