Puff Chicken Salad

A simple elegant salad for every day. Delicious Ryaba Chicken salad is layered, laid out on a dish in the form of a chicken, decorated. The recipe is good because the products can be replaced or removed. But I like this composition the most.

Musy

Recipe author

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Composition / ingredients

servings:

Chicken fillet

0.5

Champignons (canned)

250

Carrots

Eggs

Onion

Salt

to taste

For refueling:

Mayonnaise

150

For decoration:

Bell pepper (red)

Dill

Carnation

Translation table of volumetric measures

Nutrients and energy value of the recipe composition

By weight of the composition:

Proteins 50 % 12 g

Fats 42 % 10 g

Carbohydrates 8 % 2 g

145 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 1 d 16 h

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Chop the boiled chicken fillet, put it in a bowl.

Chop the boiled chicken yolks, put them to the chicken.

Cut boiled carrots into cubes and add to the mass.

Chop the onion and add to the mass.

Cut the champignons and add to the mass.

Season everything with mayonnaise to taste, add salt if necessary.

Put the mass on a dish in the form of a chicken figure.

Grate the proteins and sprinkle the Chicken Ryaba salad.

Sweet red pepper is a scallop and a beak, eyes are carnations, a tail is a dill.