Elderberry Liqueur

Delicious and sweet intoxicating drink according to a quick recipe. Elderberry liqueur turns out to be very tasty, fragrant, and beautiful. The drink is perfect for a festive feast and will surely collect maximum compliments from surprised and satisfied guests. The plus of the drink is that it is cooked very quickly, and it is stored for a long time and in an ordinary apartment.
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 % 0 g
Fats 0 % 0 g
Carbohydrates 100 % 26 g
139 kcal
GI: 15 / 0 / 85

Cooking method

Cooking time: 1 h 40 min

1. We sort out the berries and wash them, you can not remove them from the twigs.

2. We put the clean berries in a large saucepan, fill with water and put on fire. After boiling, cook for 1 hour.

3. Filter the liquid, rub the berries through a sieve, try to take maximum juice.

4. Put the resulting broth back on the fire, bring to a boil, then pour sugar and pour in almond extract.

5. Pour in vodka, remove from heat.

6. We pour the liquor into bottles.

In principle, it is already ready for use, but you can let it stand for at least a few days.

Store the liquor at room temperature.

Happy holidays!

Caloric content of the products possible in the composition of the dish

  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Vodka - 235   kcal/100g
  • Water - 0   kcal/100g
  • Elderberry - 73   kcal/100g
  • Almond Extract - 0   kcal/100g

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