Lush verguns on kefir

Step-by-step cooking

1. Step 1:

   

   Necessary Ingredients

2. Step 2:

   

   The dough is prepared in 5-10 minutes. Take sugar, salt and egg

3. Step 3:

   

   Mix

4. Step 4:

   

   Pour kefir, mix

5. Step 5:

   

   Add soda

6. Step 6:

   

   Then vegetable oil and mix again

7. Step 7:

   

   A reaction occurs, the soda is extinguished by kefir and the mass begins to bubble

8. Step 8:

   

   Now we sift the flour to saturate it with oxygen

9. Step 9:

   

   With a spoon, and then knead the dough with your hands

10. Step 10:

    

    The dough should be a little sticky, soft and not steep

11. Step 11:

    

    Cover with a bowl in which the dough was kneaded and let it rest for about 20 minutes - during this time the gluten in the flour will swell and it will be easy to work with it

13. Step 12:

    

    Then roll out the dough into a layer up to 1 cm thick

14. Step 13:

    

    Cut into diamonds

15. Step 14:

    

    In the middle of each diamond we make an incision

16. Step 15:

    

    The trimmings can be collected and rolled out again, but I will fry them in this form - they will turn out excellent crumpets

17. Step 16:

    

    One edge of the dough is turned out through the incision as usual on the brushwood

18. Step 17:

    

    Now you need to heat the frying oil properly - first heat up the frying pan, and then pour vegetable oil into it, it should be hot, but in no case burn! It is very important. To check the desired temperature, you need to lower one piece of dough into the oil and see how it is fried

19. Step 18:

    

    When we have reached the desired oil temperature, we put our verguns in the pan and see how they grow right before our eyes! They fry quickly - about 1 minute on each side

20. Step 19:

    

    Turn over and fry on the other side

21. Step 20:

    

    And these are the crumpets that I got from scraps

22. Step 21:

    

    These are the lush rosy verguns we have out!

23. Step 22:

    

    If desired, sprinkle with powdered sugar. Have a nice tea party!