Lavash rolls with chicken mushrooms and cheese

Finely chop the chicken and fry in vegetable oil until half cooked. Mushrooms finely chop and fry, you can together with onions. Grate the cheese on a coarse grater. Cut the pita bread sheet into 2 parts. We put chicken, mushrooms, cheese on one lavash, you can optionally also add sauces – dill, cheese or garlic and wrap the lavash in a roll. Place the wrapped rolls in a baking dish, grease the top with mayonnaise or egg and send it to a preheated 180 degree oven until the top crust browns, about 20-25 minutes. You can eat such rolls with a plate of soup or as an independent dish. Bon appetit!