Snack Victoria

An unusual original-looking snack of pancakes with stuffing. Unusual, beautiful design and taste. A very tasty and original snack, impressive to all guests.

Elena Tufekci

Recipe author

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Composition / ingredients

Servings:

For pancakes:

Water

0.5

Eggs

Vegetable oil

Flour

Salt

to taste

Sugar

0.5

Turmeric

0.3

Spinach

200

For filling:

Processed cheese

200

Mayonnaise

100

Garlic

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 18 % 6 g

Fats 44 % 15 g

Carbohydrates 38 % 13 g

183 kcal

GI: 8 / 0 / 92

Step-by-step cooking

Cooking time: 50 min

Step 1:
Prepare pancakes. To get green pancakes, you need to boil a bunch of spinach in a little more than half a liter of water, beat with a blender until a homogeneous green color.
Step 2:
Add eggs, butter, salt, sugar, flour. Whisk everything and fry pancakes from the resulting dough over low heat.
Step 3:
For yellow pancakes, use water and at the end, while beating the dough, add the seasoning "Turmeric".
Step 4:
Prepare the filling, to do this, grate the cheese, add garlic and season with mayonnaise.
Step 5:
Lubricate each pancake with filling and roll it into a tube.
Step 6:
We put pancakes with stuffing on a plate in layers in a staggered order and decorate beautifully.