Qubit chicken pie

Step-by-step cooking

1. Step 1:

   

   Prepare the necessary ingredients: - puff pastry - I have a package of two layers - get to defrost; - potatoes - medium 6 potatoes; - onion - 3 medium onions; - breast fillet; - butter;

2. Step 2:

   

   Peel the potatoes and cut them into thin rings.

3. Step 3:

   

   Peel the onion and cut into half rings.

4. Step 4:

   

   Wash the breast fillet and cut it into small plates, but not too finely. Put it in a bowl and mix with salt and pepper.

5. Step 5:

   

   Grease the form in which you will cook. I chose a 20x20 ceramic square shape with high sides (5 cm). There will be a lot of fillings, so either choose a large low form, or a small, but high one.

6. Step 6:

   

   Roll out one layer of puff pastry according to the size of the mold, having a few centimeters in stock for bending. Put the first layer of dough into the mold.

7. Step 7:

   

   Put part of the chopped onion on the dough in one layer.

8. Step 8:

   

   Put the chopped potatoes on top of the onion, season with salt and pepper.

10. Step 9:

    

    Next comes a layer of onions, a layer of potatoes, again do not forget to add salt and pepper.

11. Step 10:

    

    The next step is to put the remaining onion, chopped chicken breast fillet again.

12. Step 11:

    

    Spread butter evenly over the breast. Thanks to the oil, the meat will be juicy and fragrant.

13. Step 12:

    

    Take the second layer of dough and cover the pie with it, pinch the edges.

14. Step 13:

    

    Beat the egg lightly and grease the cake evenly with a cooking brush.

15. Step 14:

    

    Use a fork to make pricks over the entire area of the pie to release steam. Put the cubes in a preheated 180 gr. oven for 50- 60 minutes. If the top will burn - cover it with foil.

16. Step 15:

    

    Serve the finished cake hot or warm.