Cookies curd envelopes

The most delicious cookies in the world! Just don't bake it in the evening! Otherwise you won't be able to come off, you'll try for the night, and then you'll scold me!))) The recipe is very simple. The most important thing is to buy a good homemade cottage cheese, fresh, non-acidic and not very dry.

Irinaprimorochka

The author of the recipe

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Composition / ingredients

Servings:

Cottage cheese

300

Butter (or a mixture of butter and margarine)

300

Wheat flour

300

Sugar

100

Baking powder

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 11 % 8 g

Fats 44 % 31 g

Carbohydrates 44 % 31 g

426 kcal

GI: 3 / 0 / 97

Step-by-step cooking

Cooking time: 2 h 30 min

Step 1:
Necessary products.
Step 2:
So, we put the butter on the table for softening. Don't melt it! Just bring it to a soft state. Cottage cheese is rubbed through a sieve.
Step 3:
Add softened butter.
Step 4:
Mix.
Step 5:
Sift flour with baking powder, pour parts into a bowl and knead the dough. It is not necessary to knead for a long time so that the dough does not float.
Step 6:
Put the finished dough in a bowl, cover it and put it in the refrigerator for a few hours.
Step 7:
After that we divide it into several parts,
Step 8:
Roll out 3-4 mm thick, cut out the mugs with a small glass
Step 9:
And fold as shown in the photo. The circle was dipped in sugar,
Step 10:
Folded in half,
Step 11:
Once again dipped, folded in half,
Step 12:
Laid out on a baking sheet. Lightly sprinkled with sugar on top.
Step 13:
Preheat the oven to 180 degrees and bake the cookies for 15-18 minutes until light pink. Don't overdo it!
Step 14:
The cookies are very tender and crispy. Very tasty with coffee! Have a good baking for everyone!