Composition / ingredients
Step-by-step cooking
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Every mother wants her child to eat not only hearty and delicious food, but also healthy. Of course, only a caring mother can cook such a meal. Ever since I was a teenager, I have in my arsenal a culinary recipe for kefir cookies that are amazing to my taste. It is about him that I will talk now. So, we begin the preparation of this sweetness by thoroughly mixing granulated sugar with slightly warmed kefir, then adding about a pinch of salt to the mixture. After that, cold margarine (or butter) grate on a medium grater and then add about a pinch of baking soda to it. Now we mix all our ingredients thoroughly, then gradually pour the pre-sifted flour into the mass we received. After that, we roll the same-sized tortillas from the resulting dough and place them on a greased baking sheet. Now we put our half-baked cookies in the preheated oven for about 15 minutes.
Caloric content of the products possible in the composition of the dish
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Kefir fat - 62 kcal/100g
- Kefir of 1% fat content - 38 kcal/100g
- Low-fat kefir - 30 kcal/100g
- Kefir "doctor beefy" 1,8% fat content - 45 kcal/100g
- Kefir 2.5% fat content - 53 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
- Wheat flour - 325 kcal/100g
- Baking soda - 0 kcal/100g
