Heart-shaped pizza

Such a beautiful pizza can be baked for Valentine's Day. From this number of products, you will get 2 medium-sized pizzas or one large one.
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The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 27 % 12 g
Fats 29 % 13 g
Carbohydrates 44 % 20 g
230 kcal
GI: 10 / 0 / 90

Step-by-step cooking

Cooking time: 1 h 20 min
  1. Step 1:

    Step 1.

    Sauce. To prepare the sauce, we will need: tomato paste, fresh basil, a mixture of freshly ground peppers.

  2. Step 2:

    Step 2.

    Wash, dry and finely chop the basil. If there are no fresh herbs, you can use dried.

  3. Step 3:

    Step 3.

    Combine tomato paste with basil and pepper mixture. Stir until smooth.

  4. Step 4:

    Step 4.

    Filling. For the filling, we will need: pizza mozzarella, cherry tomatoes and smoked sausage (I have salami).

  5. Step 5:

    Step 5.

    Cut the Mozzarella into thin slices.

  6. Step 6:

    Step 6.

    Wash cherry tomatoes, dry and cut into slices.

  7. Step 7:

    Step 7.

    Also cut the salami into thin slices.

  8. Step 8:

    Step 8.

    Dough. To prepare pizza dough, we will need: flour, eggs, water (boiling water), olive oil and salt.

  9. Step 9:

    Step 9.

    Sift the flour with a slide. Add salt to the sifted flour.

  10. Step 10:

    Step 10.

    Make a recess in the center and pour boiling water into it.

  11. Step 11:

    Step 11.

    Knead the steep dough. Add eggs and olive oil. Continue kneading the dough until it stops sticking to your hands.

  12. Step 12:

    Step 12.

    Divide the finished dough into 2 equal parts. You don't have to split it if you want to make a large pizza on the whole baking sheet.

  13. Step 13:

    Step 13.

    Roll out each part into a circle and form a heart shape from each circle. I do this with the help of a bottom from a split mold.I just put it on the dough and gather the edges around it, forming low sides at the same time. In the same way, form a second heart from the dough.

  14. Step 14:

    Step 14.

    Transfer the resulting blanks to a baking sheet lined with parchment.

  15. Step 15:

    Step 15.

    Grease the dough with sauce.

  16. Step 16:

    Step 16.

    Spread mozzarella slices on top of the sauce. Mozzarella can not be cut, but grated on a coarse grater.

  17. Step 17:

    Step 17.

    Lay out the circles of tomatoes and sausage. Bake the pizza for 15-20 minutes at 180 ° C. Enjoy your meal!

My child, like, perhaps, all children, loves pizza with sausage very much. And I try to please him as often as I can. Because we always make pizza together with him. He usually kneads the dough and rolls it out himself. I'm just cutting up all the ingredients for the filling. And he's already doing the layout. It turns out to be a very good and fun pastime, which then ends with a family eating cooked pizza.

Caloric content of the products possible in the composition of the dish

  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Fresh basil - 27   kcal/100g
  • Dried basil - 251   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Tomato paste - 28   kcal/100g
  • Salt - 0   kcal/100g
  • Water - 0   kcal/100g
  • Olive oil - 913   kcal/100g
  • Cherry tomatoes - 15   kcal/100g
  • Mozzarella - 280   kcal/100g
  • Salami - 568   kcal/100g
  • A mixture of ground peppers - 255   kcal/100g

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