Charlotte from Frantsevna

Delicious and fragrant charlotte will be a wonderful dessert for the table. Fast, tasty, flavorful, though not for long enough)) I want to eat and eat) My girlfriend, a work colleague, taught me this simple recipe, who herself tells everyone that she can't cook anything else)

Gaspadynka

The author of the recipe

The most delicious Charlotte with apples

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Composition / ingredients

Servings:

Flour

220

Apples (to taste from 2 to 9 pieces)

Eggs (4 pieces are possible)

Sugar

220

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 13 % 5 g

Fats 8 % 3 g

Carbohydrates 79 % 31 g

178 kcal

GI: 13 / 0 / 87

Step-by-step cooking

Cooking time: 1 h

Step 1:
Wash, peel and cut the apples into small cubes.
Step 2:
Mix eggs with sugar and beat until the mixture becomes three times larger in volume.
Step 3:
Now mix eggs with sugar with flour. Prepare a baking dish – smear it with oil. Pour half of the mixture into the mold,
Step 4:
Lay out the apples on top
Step 5:
And pour the second half of the mixture.
Step 6:
Approximate cooking time in a preheated oven is 40 minutes at 180-200C.

After 40 minutes, the charlotte will rise, an appetizing ruddy crust will appear and there will be a fragrance, so you will fend off the household. In the photo, as you can see, this is all that I managed to capture after 15 minutes of fragrance