Vanilla sky muffins with blue tea

Muffins with clitoris: when it's beautiful, delicious and even useful! Muffins with clitoris are easy to cook and healthy. Due to the fact that in addition to the clitoris, the composition also includes dry infant formula, muffins become a storehouse of minerals (calcium, potassium, magnesium ...), vitamins B, A, D and protein.

mom cooking

The author of the recipe

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Composition / ingredients

servings:

Blue Tea (flowers of the clitoris triplicate)

Dry Ingredients Group:

Flour

400

Sugar

250

Powdered milk (baby dry milk mixture; baby quickly soluble porridge; if desired, the ingredient can be excluded, reduce the liquid from the group of "liquid ingredients" by 100 g)

100

Vanilla sugar (3 sachets)

Baking powder

Group of liquid ingredients:

Vegetable oil (corn, coconut, any other according to your taste)

200

Eggs (3 eggs of group C1, or 2 eggs of C0)

Cream (cream of 10% fat content (milk); you can take 200 g of water + 200 g of cream (milk); you can take only water)

400

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 10 % 7 g

Fats 31 % 21 g

Carbohydrates 58 % 39 g

387 kcal

GI: 13 / 5 / 83

Step-by-step cooking

Cooking time: 2 hours

Step 1:
Go through the blue tea flowers, remove the green sepals, in the finished product they will be visible as green flakes, specks. If this does not spoil the appearance of the product for you, you can skip the step, the taste of "hay" does not affect.
Step 2:
Chop the flowers, vanilla sugar and sugar into powder. Of course, you can take a ready-made clitoris powder, but this way you will know for sure the composition of your "blue match".
Step 3:
Prepare all the dry ingredients in a high bowl: flour, baby dry mix, powdered sugar with clitoris, baking powder, vanilla sugar.
Step 4:
Beat with a mixer at low speed so that the mixture is thoroughly mixed.
Step 5:
Combine vegetable oil with eggs at room temperature.
Step 6:
Pour the cream and whisk into a homogeneous mass.
Step 7:
Combine the masses and mix thoroughly.
Step 8:
Pour the batter into the molds.
Step 9:
If you don't like blue "freckles" from the petals of the clitoris in the finished product, then prepare muffins with the clitoris in a "wet" way. Start by brewing the flowers of the clitoris with cream (milk, boiling water). Bring to a boil, boil for 3-5 minutes.
Step 10:
Pour blue latte or decoction of clitoris flowers into the butter with eggs through a sieve, whisk into a homogeneous mass.
Step 11:
Combine the liquid and dry mixture.
Step 12:
Bake in a preheated oven for about 180 g for about 30 minutes.
Step 13:
In silicone molds, the color of the clitoris remains more intense.
Step 14:
If desired, decorate the "vanilla sky" with clouds of whipped cream stabilized with gelatin and condensed milk. Cream can also be colored with powdered sugar with anchovy. Although, usually the "vanilla sky" does not have time to be covered with clouds.
Step 15:
Complete the image with decorations of white chocolate ganache with cream with clitoris or with tincture of clitoris flowers).

This recipe can be prepared in three ways: "dry", "wet" and mixed. For the "dry" method, the flowers of the clitoris are crushed with sugar into powder, i.e. the clitoris is an ingredient for the "dry group" of products. For the "wet" method, the clitoris is brewed with boiling water, or cream (milk), you can do it the day before in order to get the most intense color, in this case, the clitoris is an ingredient for the "liquid group". For the mixed method, you can simultaneously grind the flowers with sugar and use brewed anchovy. As a rule, the mixed method is especially good if the blue tea has stagnated in the "teapot" or the household did not like it.