Bagels made of ready-made puff pastry with condensed milk

Delicious bagels for the convinced sweet tooth! Cooking speed and excellent taste This is a very fast, easy and very tasty dish.

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Bagels made of ready-made puff pastry with condensed milk

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Composition / ingredients

Servings:

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 11 % 7 g

Fats 26 % 17 g

Carbohydrates 64 % 42 g

350 kcal

GI: 0 / 38 / 62

Step-by-step cooking

Cooking time: 40 min

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I really love homemade cakes and constantly pamper my loved ones with something delicious, but you can't always find time for complex desserts, so at such moments I am rescued by ready-made puff pastry and a jar of boiled condensed milk, which, by the way, can be replaced with any jam.
Roll out the dough into a thin layer, cut into triangles. Spread the condensed milk on the wide edge and roll it up with a bagel. We spread our bagels on a baking sheet, lubricate with egg and bake bagels with condensed milk for literally 20 minutes. That's all!