Simple puff pastry cake with sugar

Who said baking takes a lot of time? Make sure of the opposite! Delicious. A quick, economical and affordable recipe for a delicious cake.
♚LarisynshikAuthor avatar
The author of the recipe

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 6 g
Fats 36 % 24 g
Carbohydrates 55 % 36 g
387 kcal
GI: 0 / 89 / 11

Step-by-step cooking

Cooking time: 20 min
  1. Step 1:

    Step 1.
  2. Step 2:

    Step 2.
  3. Step 3:

    Step 3.
  4. Step 4:

    Step 4.
  5. Step 5:

    Step 5.
  6. Step 6:

    Step 6.

Cut circles from the finished puff pastry with a glass.
Grease the dough circles with egg, sprinkle with sugar and bake for 10-12 minutes at a temperature of 220 degrees.

Caloric content of the products possible in the composition of the dish

  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Puff pastry - 400   kcal/100g
  • Puff pastry, unleavened - 337   kcal/100g

Similar recipes