Margarita Cocktail

Put the salt on a flat plate. Dip the edges of the glasses in lime (lemon) juice, then dip them in salt or sugar. The glasses are lowered into salt or sugar in order to make a beautiful edging of the glasses. Shake off excess salt and set aside. The next step is to combine lime juice (lemon), tequila, orange liqueur Cointreau and the remaining lime juice. The cocktail should be prepared in a shaker with split ice or in a blender with more ice than in a shaker.

 Margarita cocktail is served chilled, in a wide cocktail glass. As a decoration, use a slice of lemon or lime. Half of the egg yolk is added to the cocktail as desired. Enjoy your meal!