Homemade fruit pastille made of fruit

Not so long ago I decided to try to make homemade marshmallows. I found a recipe suitable for me on the Internet and by dinner my family was waiting for this delicious and healthy food. If you also want to try to cook this delicacy, follow the simple instructions of the recipe. We begin the preparation of homemade pastilles by cutting well-washed Antonovka apples into four equal parts and baking them in the oven. It will take about 20-25 minutes. Now we pass the apples prepared by us through a sieve (grind), add granulated sugar to them and beat them with a mixer into a fluffy foam. If there is a desire, add finely chopped marmalade to our mass. After that, the prepared mass is evenly distributed on a baking sheet with parchment paper. Now we put the baking sheet in a slightly preheated oven (about 50-60 degrees) and dry the pastille until ready. When the pastille is ready, cut it into pieces and serve it to the table on a platter. Bon appetit!