Salad with shrimp, cherry tomatoes and parmesan

Will become a symbol of prosperity and well-being of your home! The perfect recipe for making a beautiful festive salad with tender king prawns, juicy tomatoes, herbs and quail eggs, which is sure to please many and will pleasantly surprise with its great taste!
Siberian cooksAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 29 % 9 g
Fats 48 % 15 g
Carbohydrates 23 % 7 g
186 kcal
GI: 57 / 0 / 43

Step-by-step cooking

Cooking time: 45 min
  1. Step 1:

    Step 1.

    To prepare a delicious festive salad for the New Year's table, we prepare the necessary products.

  2. Step 2:

    Step 2.

    Pour the necessary amount of water into a suitable saucepan, then put a sprig of dill with a bay leaf and bring it to a boil on the stove, then pour salt into it to taste.

  3. Step 3:

    Step 3.

    We put three hundred and fifty grams of frozen boiled shrimp in a saucepan, which will be ready immediately after the water boils.

  4. Step 4:

    Step 4.

    We start preparing the salad sauce and put three tablespoons of mayonnaise in a small bowl and pour three tablespoons of soy sauce into it.

  5. Step 5:

    Step 5.

    Put one teaspoon of ready-made mustard in a bowl, then add one teaspoon of Italian herbs and mix all the ingredients.

  6. Step 6:

    Step 6.

    Add the juice of one lemon to a common bowl.

  7. Step 7:

    Step 7.

    Pour four tablespoons of olive oil into a bowl and mix all the ingredients well together.

  8. Step 8:

    Step 8.

    Put the shrimp in a saucepan with very cold water and cool them for about ten minutes.

  9. Step 9:

    Step 9.

    Pour two tablespoons of vegetable oil into the pan and heat it on the stove.

  10. Step 10:

    Step 10.

    Pass two cloves of garlic through the press, then put it in a frying pan and stir-fry it lightly on a low heat of the stove.

  11. Step 11:

    Step 11.

    Cut three slices of bread into a small cube and stir fry them on all sides in a pan with garlic.

  12. Step 12:

    Step 12.

    Chop the lettuce leaves quite coarsely.

  13. Step 13:

    Step 13.

    Spread the chopped lettuce leaves on a voluminous flat dish and season with the prepared sauce.

  14. Step 14:

    Step 14.

    Cut in half nine boiled quail eggs, nine cherry tomatoes and spread on top of lettuce leaves, then spread the boiled shrimp.

  15. Step 15:

    Step 15.

    Spread the fried pieces of bread on the dish and add black pepper to taste.

  16. Step 16:

    Step 16.

    Grate fifty grams of parmesan cheese on top of the salad on a fine grater.

  17. Step 17:

    Step 17.

    Place four teaspoons of red caviar on the shrimp.

  18. Step 18:

    Step 18.

    The festive salad for the New Year's table is ready.

  19. Step 19:

    Step 19.

    Cooking together, cooking simply, cooking at home the most delicious dishes from available products according to our recipes! Bon appetit to Everyone!

New Year's salad with shrimp and tomatoes. Well, a very simple festive recipe for the table! Royal salad with shrimp and fresh tomatoes for the New Year's table 2021! If you don't know what dish to cook for the most important winter holiday, I advise you to make this simple, incomparably delicious salad with tender ocean shrimp and juicy tomatoes! Such a recipe will definitely cause a flurry of enthusiastic reviews to the hostess, and the dish will be eaten very first. Salad with pink shrimp for the upcoming new year 2021 will become a symbol of prosperity and well-being of your home! Bon appetit to you!

Caloric content of the products possible in the composition of the dish

  • Lemon - 16   kcal/100g
  • Lemon zest - 47   kcal/100g
  • Garlic - 143   kcal/100g
  • Bay leaf - 313   kcal/100g
  • Ground black pepper - 255   kcal/100g
  • Dill greens - 38   kcal/100g
  • Soy sauce - 51   kcal/100g
  • Salad mayonnaise of 50 % fat content - 502   kcal/100g
  • Light mayonnaise - 260   kcal/100g
  • Provencal Mayonnaise - 624   kcal/100g
  • Provencal mayonnaise - 627   kcal/100g
  • Table mayonnaise - 627   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Bread "darnitsky" - 206   kcal/100g
  • Premium wheat flour bread - 254   kcal/100g
  • Wheat flour bread of the 1st grade - 226   kcal/100g
  • Wheat flour bread of 2 grades - 220   kcal/100g
  • Wheat bread made from coarse flour - 250   kcal/100g
  • Rye bread from floured flour - 189   kcal/100g
  • Rye bread from wallpaper flour - 181   kcal/100g
  • Protein bran bread - 182   kcal/100g
  • Wheat protein bread - 242   kcal/100g
  • Grain bread - 231   kcal/100g
  • Bread "doctor" - 232   kcal/100g
  • Orlovsky bread - 211   kcal/100g
  • Ukrainian bread - 213   kcal/100g
  • Simple loaf - 248   kcal/100g
  • Loaf of premium flour - 265   kcal/100g
  • City rolls made of grade I flour - 254   kcal/100g
  • City bun - 261   kcal/100g
  • Butter bun - 252   kcal/100g
  • Plain steering wheels - 336   kcal/100g
  • Bread - 254   kcal/100g
  • Pink salmon caviar grainy - 230   kcal/100g
  • Salmon caviar grainy - 245   kcal/100g
  • Salt - 0   kcal/100g
  • Quail egg - 168   kcal/100g
  • Olive oil - 913   kcal/100g
  • Parmesan cheese 45% fat content - 389   kcal/100g
  • Cherry tomatoes - 15   kcal/100g
  • Mustard ready - 418   kcal/100g
  • Italian herbs blend - 259   kcal/100g
  • Lettuce leaves - 12   kcal/100g
  • King Prawns - 87   kcal/100g

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