Salad with prunes and chicken layers

Delicious, bright, satisfying - a holiday every day! Salad with prunes and chicken layers consists of ingredients that perfectly match each other to taste. Smoked chicken, eggs and cheese give it satiety, prunes - a light sweetness, cucumbers - freshness. This salad will be remembered by all guests!

Maria

Recipe author

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Composition / ingredients

servings:

Smoked chicken

400

Pickled cucumbers

250

Prunes

150

Walnuts

100

Hard cheese

Eggs

Mayonnaise

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 33 % 11 g

Fats 42 % 14 g

Carbohydrates 24 % 8 g

205 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 1 h 20 min

Step 1:
How to make a layered salad with prunes and smoked chicken? Very simple! First, prepare the necessary ingredients according to the list. The ingredients can be supplemented or replaced according to your taste. You can take store-bought mayonnaise or cook it yourself.
Step 2:
Peel the smoked breast from the skin and bones and cut into small cubes. You can replace the breast with meat from smoked hams.
Step 3:
Boil hard boiled eggs, cool and peel. Cut the eggs into small cubes.
Step 4:
Shake the pickled cucumbers from the brine and also cut into small cubes.
Step 5:
Wash the prunes, dry them and cut them into pieces. If the prunes are too hard and over-dried, you can pour boiling water over them and leave for 10 minutes.
Step 6:
Pierce walnuts in a dry frying pan and chop with a knife.
Step 7:
Grate the cheese on a coarse or medium grater. You can take any cheese that you like to taste. I have Tilsiter.
Step 8:
Place a cooking ring with a diameter of 16-18 cm on the serving dish. Put the first layer of smoked chicken and pour mayonnaise. I pre-transferred the mayonnaise into a cooking bag so that it would be more convenient to apply it to the ingredients.
Step 9:
Next, distribute the pickled cucumbers and also pour mayonnaise.
Step 10:
Sprinkle a layer of cucumbers with chopped walnuts and pour mayonnaise over it.
Step 11:
Sprinkle boiled eggs on top and also pour mayonnaise over them.
Step 12:
Then lay out the prunes and mayonnaise.
Step 13:
And spread the grated cheese with the last layer. It is not necessary to lubricate the top layer with mayonnaise. Put the salad in the refrigerator for impregnation for 3-4 hours, preferably overnight. At the same time, it is advisable to tighten the ring with a food film so that the upper cheese layer does not dry out.
Step 14:
Remove the cooking ring before serving. Garnish the salad with walnut halves, cucumber slices and herbs. Enjoy your meal!

The salad will look nice and neat if you cut all the ingredients into pieces of the same size and shape (for example, cubes).

It is better to prepare mayonnaise yourself. It will be tastier and healthier. See the interesting ones here recipes for homemade mayonnaise.
Also, as a dressing, you can use not only mayonnaise, but also sour cream or natural yogurt. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.

Smoked chicken can be replaced with boiled or baked meat.