Pork legs in the oven

Don't know what to cook for lunch? This recipe is for you! The taste of meat, its appearance. If you don't know how to cook pork legs, then here's a great recipe for you! The meat turns out to be very tender.

MariaS

The author of the recipe

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Composition / ingredients

servings:

Ground black pepper

to taste

Garlic (or 3)

Bay leaf

Paprika

to taste

Pork legs (front)

Salt

to taste

Peppercorns

to taste

Water (or 4)

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 60 % 3 g

Fats 40 % 2 g

Carbohydrates 0 % 0 g

28 kcal

GI: 0 / 0 / 0

Step-by-step cooking

Cooking time: 1 h 40 min

Step 1:
Step 2:
Step 3:
Step 4:

Boil the well-washed leg together with bay leaf, pepper and peas in salted water for an hour.
Then remove the leg, sprinkle with black pepper
ground and paprika.
Place the leg and garlic in the baking sleeve.
Bake for 15-20 minutes at 190 degrees.