Sunflower Cookies

Such cookies will please the eye, and the aroma in the house will give the mood. Sunflower cookies are another option for creativity with children in the kitchen. Little chefs always take an active part in the formation of Sunflower cookies, which means that a good mood in the kitchen is guaranteed for both adults and children. I will not get tired of repeating that there is nothing tastier than homemade cakes. If the aroma of homemade cakes is in the house, then this house will be warm in any weather.
Svetlana AnikanovaAuthor avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 12 % 9 g
Fats 29 % 21 g
Carbohydrates 59 % 43 g
393 kcal
GI: 5 / 0 / 95

Step-by-step cooking

Cooking time: 1h
  1. Step 1:

    Step 1.

    Cookie preparation begins with the fact that the eggs are lightly whipped with a whisk with sugar

  2. Step 2:

    Step 2.

    Add soda and salt, and then melted and cooled margarine. Mix, add flour and knead the dough. Then we put it in the refrigerator for 30-40 minutes.

  3. Step 3:

    Step 3.

    Pour boiling water over the poppy, close it and let it swell for 30 minutes. After this time, if not all the water has been absorbed, then the rest of the water must be removed and sugar added to the poppy.

  4. Step 4:

    Step 4.

    Take the dough out of the refrigerator. Roll it out on the table, lightly sprinkled with flour in a layer 0.7-0.8 mm thick and cut out the cookies.

  5. Step 5:

    Step 5.

    We spread the cookies on a sheet lined with baking paper. In the center of each cookie, we make a small recess and put a little poppy in it and put seeds on top of the poppy.

  6. Step 6:

    Step 6.

    Smear the edges of the cookies with beaten egg. We send cookies to the oven for 20-25 minutes at a temperature of 190-200 degrees.

Caloric content of the products possible in the composition of the dish

  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Table margarine - 720   kcal/100g
  • Cream margarine - 720   kcal/100g
  • Milk margarine - 743   kcal/100g
  • Low-fat margarine - 384   kcal/100g
  • Margarine sandwich - 688   kcal/100g
  • Margarine for baking - 675   kcal/100g
  • Margarine dietary - 366   kcal/100g
  • Margarine bold 40% - 415   kcal/100g
  • Margarine - 720   kcal/100g
  • Poppy (seed) - 556   kcal/100g
  • Mac - 556   kcal/100g
  • Dried whole safflower seed kernels - 615   kcal/100g
  • Sunflower seeds - 560   kcal/100g
  • Salt - 0   kcal/100g
  • Baking soda - 0   kcal/100g

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