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Strawberry cheesecake in pita bread with cottage cheese

Bright, original, sunny dish for adults and children! Don't you believe it? I really love pita bread dishes, and when I found cottage cheese in the refrigerator, I thought, shouldn't I conduct a small experiment? Dedicated to all lovers of pita bread and cheesecakes… It is prepared very quickly, and the aroma! Mmmmm, it's impossible to resist!
nasstinAuthor avatar
The author of the recipe
Strawberry cheesecake in pita bread with cottage cheese
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 12 % 6 g
Fats 60 % 31 g
Carbohydrates 29 % 15 g
355 kcal
GI: 20 / 0 / 80

Step-by-step cooking

Cooking time: 25 min

  1. Step 1:

    Step 1.

    Combine cottage cheese, sour cream, sugar, cream, butter, vanilla, egg in a blender. Add chopped strawberries

  2. Step 2:

    Step 2.

    Divide each lavash into 4 parts, you will get 8 parts, lubricate each with an egg so that the lavash softens a little, distribute the filling evenly between them, roll up the envelope

  3. Step 3:

    Step 3.

    Deep fry, and then put on paper towels so that the excess oil is absorbed

  5. Step 4:

    Step 4.

    Roll in a mixture of sugar and cinnamon

  6. Step 5:

    Step 5.

    Help yourself!!!

I barely had time to take away a couple of lavash cheesecakes from my family to take a picture! Try to cook and you will definitely love this dish!

Calorie content of the products possible in the composition of the dish

  • Buttermilk - 36   kcal/100g
  • Cream of 20 % fat content - 300   kcal/100g
  • Cream of 10% fat content - 120   kcal/100g
  • Cream - 300   kcal/100g
  • Sour cream with 30 % fat content - 340   kcal/100g
  • Sour cream with 25% fat content - 284   kcal/100g
  • Sour cream with 20% fat content - 210   kcal/100g
  • Sour cream of 10% fat content - 115   kcal/100g
  • Sour cream - 210   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Strawberries - 30   kcal/100g
  • Fresh frozen sweet strawberries - 44   kcal/100g
  • Cottage cheese of 40% fat content - 466   kcal/100g
  • Cottage cheese of 20% fat content - 233   kcal/100g
  • Cottage cheese of 18% fat content - 226   kcal/100g
  • Cottage cheese of 10% fat content - 156   kcal/100g
  • Low-fat cottage cheese - 75   kcal/100g
  • Cottage cheese with sour cream - 260   kcal/100g
  • Fruit cottage cheese - 147   kcal/100g
  • Soft dietary cottage cheese - 170   kcal/100g
  • Vitalinia cottage cheese - 64   kcal/100g
  • Cottage cheese "morning" ( "danone") without sugar - 91   kcal/100g
  • Cottage cheese - 156   kcal/100g
  • Cinnamon - 247   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Armenian lavash - 236   kcal/100g
  • Lavash - 277   kcal/100g
  • Vanillin - 288   kcal/100g

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