Pork fillet with pineapples

Step-by-step cooking

1. Step 1:

   

   Ingredients

2. Step 2:

   

   Heat the sunflower oil in a frying pan.

3. Step 3:

   

   Cut the meat into medium-sized cubes and fry under the lid for 30 minutes

4. Step 4:

   

   Cut the pepper and onion into thin strips, add to the meat. Fry for another 10 minutes

6. Step 5:

   

   Dice pineapples, add to meat.

7. Step 6:

   

   Add salt, pepper and fry for another 5 minutes.

8. Step 7:

   

   Bon appetit!