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Fried champignons

Quick and easy snack for all occasions. I escape in the evenings in bouts of hunger.
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Fried mushrooms
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 50 % 4 g
Fats 50 % 4 g
Carbohydrates 0 % 0 g
52 kcal
GI: 0 / 0 / 0

Cooking method

Cooking time: 25 min

Pour oil on a preheated frying pan, sprinkle with salt and spread the chopped mushrooms. You can add black pepper to taste. Next, fry on high heat for about 5 minutes, then cover with a lid and another 10-15 minutes until cooked over medium heat.

Caloric content of the products possible in the composition of the dish

  • Champignons - 24   kcal/100g
  • Sunflower oil - 898   kcal/100g
  • Refined sunflower oil - 899   kcal/100g
  • Table salt - 0   kcal/100g

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