Composition / ingredients
Cooking method
Do you want to touch the culinary traditions of Lithuania? Then prepare a dish from the national food of this country. I offer a culinary recipe for stuffed cabbage in Lithuanian. Cut the cabbage into 4 parts and boil until half-cooked in salted water. Then squeeze the cooled head with your hands. We soak the pearl barley in yogurt for several hours, and then wash it before cooking. Boil pearl barley until soft and fry in lard. Porcini mushrooms are boiled in one and a half glasses of water. Cut the finished mushrooms into strips and fry with finely chopped onions. Do not pour out the mushroom broth. Mix the ready-made cereals and mushrooms with minced meat and beaten eggs. The resulting mass is spread out between the leaves of the head, tightly squeeze with your hands and transfer the stuffed head into a saucepan. Fill with salted mushroom broth, cover with a lid and simmer until tender. Before the end of extinguishing, add sour cream and boil again. We serve the stuffed head in Lithuanian on a platter with plenty of sour cream. Bon appetit!
Caloric content of the products possible in the composition of the dish
- Green cabbage - 46 kcal/100g
- Fresh frozen green cabbage in a package - 45 kcal/100g
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream with 25% fat content - 284 kcal/100g
- Sour cream of 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Pork fat - 333 kcal/100g
- Pork meat - 357 kcal/100g
- Pork - low-fat roast - 184 kcal/100g
- Pork chop on a bone - 537 kcal/100g
- Pork - schnitzel - 352 kcal/100g
- Pork Shoulder - 593 kcal/100g
- Boar's leg - 113 kcal/100g
- Pork - 259 kcal/100g
- Pearl barley - 340 kcal/100g
- Pork fat - 871 kcal/100g
- Melted pork fat - 947 kcal/100g
- Pork rinds - 895 kcal/100g
- Lard - 797 kcal/100g
- Spy - 658 kcal/100g
- Fresh porcini mushrooms - 34 kcal/100g
- Fried white - 162 kcal/100g
- White pickled - 24 kcal/100g
- Salt - 0 kcal/100g
- Onion - 41 kcal/100g
- Chicken egg - 80 kcal/100g
