Thai rice and coconut Pancakes

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Arkady and SvetlanaAuthor avatar
Recipe author

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 4 g
Fats 47 % 22 g
Carbohydrates 45 % 21 g
279 kcal
GI: 48 / 0 / 52

Cooking method

Cooking time: 1 h 30 min

My interest in Thai cuisine arose after several programs about Thailand were shown on TV. The culture, traditions and nature of this country are impressive. As it turned out, cooking recipes are also good, although many of them are quite difficult to cook. How to cook Thai rice-coconut pancakes was shown in one of these programs. And now they are not uncommon on my desk. I beat the eggs with a whisk. Then I mix coconut powder with salt, sugar and rice flour in a bowl. I mix this mixture with egg and coconut milk with the nozzles of a mixer for kneading dough. It turns out a pancake batter resembling kefir. I heat up the pancake pan and grease it with oil. I bake pancakes: about 3 tablespoons in a frying pan with a fifteen-centimeter diameter. The cooking process is somewhat different from the usual one: baking takes place on moderate, closer to low heat, for four minutes on each side. Inside each pancake I put a couple of slices of tangerine and roll up the tubes, after which the food can be served. The tenderest and sweetest rice-coconut pancakes rarely leave anyone indifferent, but they are especially good as a dessert for a hearty lunch.

Caloric content of the products possible in the composition of the dish

  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Tangerines - 33   kcal/100g
  • Canned tangerines - 40   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Dried coconut - 608   kcal/100g
  • Coconut nuts - 380   kcal/100g
  • Coconut milk - 230   kcal/100g
  • Salt - 0   kcal/100g
  • Olive oil - 913   kcal/100g

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