Pumpkin with mushrooms in the oven
Composition / ingredients
6
servings:
Cooking method
First prepare the pumpkin: wash it, cut it in half, remove the seeds. Now the pumpkin needs to be cut into large cubes.
Put the pumpkin in a baking dish, pour olive oil over it. Add salt, pepper, your favorite spices. Squeeze out the garlic, then mix everything together. Place the pumpkin mold in a preheated 230 degree oven for 15 minutes.
Peel the onion, chop it finely. Cut the washed and dried mushrooms into several pieces. Heat the olive oil in a frying pan, put the onion and mushrooms in it, fry for 5 minutes.
Add the mushrooms and onions to the pumpkin, mix and bake all together for 15 minutes.
Pumpkin baked with mushrooms is ready and you can serve it to the table.
Bon appetit!
Caloric content of the products possible in the composition of the dish
- Onion - 41 kcal/100g
- Pumpkin - 29 kcal/100g
- Champignons - 24 kcal/100g
- Garlic - 143 kcal/100g
- Salt - 0 kcal/100g
- Spices dry - 240 kcal/100g
- Olive oil - 913 kcal/100g
- Pepper - 26 kcal/100g
