Cookie Snowball melts in your mouth
Composition / ingredients
6
Servings:
Cooking method
1. Mix flour, sugar, ground nuts, salt and vanilla.
2. Add soft butter to this mixture and rub with your hands until fine crumbs.
3. Make 15-20 small balls from the dough.
4. Put the balls on a baking sheet covered with parchment at a distance of about 3 cm from each other.
5. Bake cookies for 35 minutes at 180 ° C.
6. Cool the cookies slightly and roll in powdered sugar. Cool and roll in powdered sugar again.
Caloric content of the products possible in the composition of the dish
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
- Powdered sugar - 374 kcal/100g
- Vanilla sugar - 379 kcal/100g
