Chicken breast in satsebeli sauce in a sleeve

Very easy to prepare dish with famous Georgian sauce!

The author of the recipe

Chicken breast in satsebeli sauce in a sleeve

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Composition / ingredients

Servings:

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 92 % 24 g

Fats 8 % 2 g

Carbohydrates 0 % 0 g

113 kcal

GI: 0 / 0 / 0

Step-by-step cooking

Cooking time: 40 min

Step 1:
Cut the chicken into large pieces
Step 2:
Take the Satsebeli sauce
Step 3:
Put the chicken pieces in the sleeve, add salt and Satsebeli sauce
Step 4:
Mix, pierce the baking sleeve in several places and put it in a preheated 220 degree oven for 30 minutes Bon appetit!)