Pie with plums and pears

Step-by-step cooking

1. Step 1:

   

   Preparing the necessary products for a pie with pears and plums.

2. Step 2:

   

   Eggs, sugar and vanilla sugar are mixed with a mixer.

3. Step 3:

   

   Add sour cream whey to the mixture.

4. Step 4:

   

   Add the sifted flour in portions and baking powder. Mix with a spatula until smooth.

5. Step 5:

   

   I cut the plums into slices.

6. Step 6:

   

   Peel the pears and cut them into slices too.

7. Step 7:

   

   I introduce the prepared fruits with a flour mixture, leaving a little for decoration. Mixing it up.

9. Step 8:

   

   I cover the form with parchment, and lubricate the sides of the mold with butter. I spread the mixture with fruit, level it, decorate the top with slices of plums and pears.

10. Step 9:

    

    I prepare a powder from 1 tablespoon of sugar, cinnamon and nuts, mix everything with a spoon.

11. Step 10:

    

    I distribute the powder and pieces of butter on the surface of the pie.

12. Step 11:

    

    I put it in the oven, preheated to 180 degrees, for baking. The pie is cooked for 50-60 minutes, depending on the oven.

13. Step 12:

    

    Let the finished cake cool down and take it out of the mold.

14. Step 13:

    

    Cut into portions and serve to the table. Have a nice tea party!!!