Puff pastry sticks with ham and sesame seeds
Composition / ingredients
6
servings:
Step-by-step cooking
Step 1:
Cut the ham into cubes.
Step 2:
Dust the table with flour, roll out the dough, cut into strips, wrap the bars in strips. Grease the baking sheet with oil, lay out the sticks.
Step 3:
Mix the yolk with milk, grease the sticks, sprinkle with sesame seeds.
Step 4:
Bake in a preheated oven at 190 degrees for 20-25 minutes.
Step 5:
Bon appetit!
Calorie content of the products possible in the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Ham - 270 kcal/100g
- Beef ham - 133 kcal/100g
- Boiled ham - 282 kcal/100g
- Raw ham - 270 kcal/100g
- Ham sausage - 242 kcal/100g
- Dried whole sesame seeds - 563 kcal/100g
- Shelled sesame seed - 582 kcal/100g
- Egg yolks - 352 kcal/100g
- Puff pastry - 362 kcal/100g
