Cheese chips with greens
Composition / ingredients
3
servings:
Cooking method
Grate hard cheese on a grater, fill the molds for cupcakes. Add a tablespoon of beaten eggs to each mold. For 5 minutes in the oven with a temperature of 200 degrees.
For the sauce, mix chopped greens sour cream and your favorite seasonings! All the details are in the video recipe!
Caloric content of the products possible in the composition of the dish
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Spices dry - 240 kcal/100g
- Fresh frozen soup greens in a package - 41 kcal/100g
- Greenery - 41 kcal/100g
- Chicken egg - 80 kcal/100g
