Openwork cookies with nut filling

Step-by-step cooking

1. Step 1:

   

   Ingredients.

2. Step 2:

   

   Rub the softened butter with sugar and vanilla.

3. Step 3:

   

   Add the egg and mix well.

4. Step 4:

   

   Then add the orange zest grated on a fine grater.

5. Step 5:

   

   Add milk, mix thoroughly.

6. Step 6:

   

   And pour in the sifted flour with baking powder.

7. Step 7:

   

   Quickly knead the dough, roll it into a ball and put it in the refrigerator for 30-40 minutes.

8. Step 8:

   

   Meanwhile, we prepare the filling. Walnuts are crushed in a blender, mixed with whipped protein and sugar. The filling is ready.

10. Step 9:

    

    Divide the cooled dough into 3 parts. Each one is rolled out in a circle on a table sprinkled with flour. Each circle is cut into 6 segments-triangles.

11. Step 10:

    

    We make oblique incisions in each triangle.

12. Step 11:

    

    Put the nut filling in the middle.

13. Step 12:

    

    Wrap one side of the dough on it.

14. Step 13:

    

    Then another one.

15. Step 14:

    

    Put the cookies on a greased baking sheet with vegetable oil and put them in a heated to 180 degrees. the oven.

16. Step 15:

    

    Bake the cookies for about 20 minutes until golden brown. It is important not to over-dry the cookies.

17. Step 16:

    

    When the cookie cools down, you can sprinkle it with powdered sugar. Have a nice tea party!