Oatmeal with egg and banana
Composition / ingredients
4
Servings:
Cooking method
Put the oatmeal in a blender and finely grind it, pour it into a container. Pour 1 egg into a blender and blend to a foam, add 2 more bananas and stir everything until smooth.
Mix oatmeal and banana with egg in a bowl and beat with a spoon until smooth.
Cover the parchment paper on the soundboard and preheat the oven to 180 degrees. We form our cookies on parchment and put them in the oven at 180 degrees in the upper position for 20 minutes.
Bon appetit!
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Bananas - 89 kcal/100g
- Oat flakes - 305 kcal/100g
- Raw Hercules - 390 kcal/100g
