Chocolate cupcakes with cottage cheese filling
Composition / ingredients
9
Servings:
Step-by-step cooking
Step 1:
Ingredients
Step 2:
For cottage cheese filling, cottage cheese is ground with sugar, if desired, you can add vanilla sugar or lemon zest.
Step 3:
Rub the egg with sugar.
Step 4:
Add the melted and cooled butter (vegetable oil can be used), mix.
Step 5:
Add kefir and mix again.
Step 6:
Sift flour with baking powder and cocoa powder.
Step 7:
Mix the dough until smooth.
Step 8:
Put 1 tablespoon of dough on the bottom of the cupcake molds.
Step 9:
Spread a teaspoon of filling on the dough.
Step 10:
Cover the filling with dough and bake in a preheated 180 C oven for about 25-30 minutes.
Step 11:
We take the cupcakes out of the oven and let them cool completely. Before serving, if desired, decorate with cream or chocolate glaze. Enjoy your meal!
Preparing cupcakes is very simple. For the filling, it is better to take a fatty cottage cheese, if the cottage cheese is moist, then add a spoonful of semolina or flour to the filling.
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit cottage cheese - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Cottage cheese "vitalinia" - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Kefir fat - 62 kcal/100g
- Kefir of 1% fat content - 38 kcal/100g
- Low-fat kefir - 30 kcal/100g
- Kefir "doctor beefy" 1,8% fat content - 45 kcal/100g
- Kefir 2.5% fat content - 53 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Cocoa powder - 374 kcal/100g
- Baking powder - 79 kcal/100g
