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Fluffy Pear Pie

The airy pear pie melts in your mouth and is definitely liked by everyone! Delicious. Easy. A very lush, airy, fluffy yeast cake.
♚LarisynshikAuthor avatar
The author of the recipe
Fluffy pear pie
Fluffy pear pie
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 6 % 3 g
Fats 25 % 13 g
Carbohydrates 69 % 35 g
266 kcal
GI: 11 / 0 / 89

Step-by-step cooking

Cooking time: 3 h 35 min

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Peel pears, cut into pieces.
In a frying pan, stir the sugar with two tablespoons of water, melt it and pour in the pears.
Add a tablespoon of lemon juice.
Make jam.
Grind eggs with sugar, lightly beating.
Warm up the milk, pour it into the egg mixture and beat lightly.
Add butter, stir.
Add salt.
Sift the flour.
Add baking powder and yeast. Mix with flour, and then mix everything thoroughly.
Pour the dough into a greased form and let stand for 1 hour.
Bake in a preheated 200 degree oven for 35-40 minutes.
Put the finished pie on a platter. Let cool.
Grease the pie with pear jam, sprinkle with powdered sugar and cut into pieces.

Caloric content of the products possible in the composition of the dish

  • Whole cow's milk - 68   kcal/100g
  • Milk 3.5% fat content - 64   kcal/100g
  • Milk 3.2% fat content - 60   kcal/100g
  • Milk 1.5% fat content - 47   kcal/100g
  • Concentrated milk 7.5% fat content - 140   kcal/100g
  • Milk 2.5% fat content - 54   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Pear - 42   kcal/100g
  • Dried pear - 246   kcal/100g
  • Canned pears - 76   kcal/100g
  • Pressed yeast - 109   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Salt - 0   kcal/100g
  • Lemon juice - 16   kcal/100g
  • Baking powder dough - 79   kcal/100g
  • Powdered sugar - 374   kcal/100g

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