Chocolate Muffins

For a first date, meeting a friend, and if you just want something sweet! Delicious. The muffin recipe is very easy and simple to make.
♚LarisynshikAuthor avatar
The author of the recipe

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 10 % 6 g
Fats 22 % 13 g
Carbohydrates 68 % 41 g
312 kcal
GI: 5 / 7 / 88

Step-by-step cooking

Cooking time: 35 min
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Beat the butter and sugar well until airy.
Add one egg to the butter and beat each time for at least one minute.
Add vanilla sugar, cocoa and salt and mix.
Add sour cream. Mix it up.
Sift the flour.
Add flour to the mixture and mix everything again.
Spread the dough with a spoon on the molds.
Bake muffins for 20-25 minutes in a preheated 180 degree oven.
Sprinkle the finished chocolate muffins with powdered sugar.

Caloric content of the products possible in the composition of the dish

  • Sour cream with 30% fat content - 340   kcal/100g
  • Sour cream of 25% fat content - 284   kcal/100g
  • Sour cream with 20% fat content - 210   kcal/100g
  • Sour cream of 10% fat content - 115   kcal/100g
  • Sour cream - 210   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Cocoa powder - 374   kcal/100g
  • Salt - 0   kcal/100g
  • Baking powder - 79   kcal/100g
  • Powdered sugar - 374   kcal/100g
  • Vanilla sugar - 379   kcal/100g

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