Puffs "Mouse on cheese"
![Puffs "Mouse on cheese"](https://cdn.mycookshelf.com/images/maxone/20706/20706-42cf6cbb141b1af09a9d4842ac70aac7.jpg "Puffs "Mouse on cheese"")
![Puffs "Mouse on cheese"](https://cdn.mycookshelf.com/images/maxthumbs/20706/20706-313714c534f2bab07a3d04f95fde0ce3.jpg "Puffs "Mouse on cheese"")
Composition / ingredients
4
Servings:
Step-by-step cooking
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Roll out the dough, cut out two identical circles in a round shape. In one, we cut out arbitrarily several small circles - these are "holes" on the cheese.
Cut out another circle for the mouse. In the center is a semicircular incision.
Wrap the foil with a cone, wrap the incised circle around it.
Using foil, we lift the dough in the incised place, forming the mouse head.
We cut out a thin strip from the dough, it will be a tail. We cut out the semicircular ears. We put everything on a baking sheet and bake it in the oven (180g).
Now we lubricate the first finished circle with cottage cheese cream. We put "cheese" on it.
Glue the ears to the body of the mouse with cream, put it on the cheese. We insert the tail under the body.
Three currants will be eyes and a nose. They can be attached with toothpicks.
Cut out another circle for the mouse. In the center is a semicircular incision.
Wrap the foil with a cone, wrap the incised circle around it.
Using foil, we lift the dough in the incised place, forming the mouse head.
We cut out a thin strip from the dough, it will be a tail. We cut out the semicircular ears. We put everything on a baking sheet and bake it in the oven (180g).
Now we lubricate the first finished circle with cottage cheese cream. We put "cheese" on it.
Glue the ears to the body of the mouse with cream, put it on the cheese. We insert the tail under the body.
Three currants will be eyes and a nose. They can be attached with toothpicks.
Caloric content of the products possible in the composition of the dish
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit cottage cheese - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Vitalinia cottage cheese - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Puff pastry - 400 kcal/100g
- Puff pastry, unleavened - 337 kcal/100g
- Black currant - 38 kcal/100g
- Fresh-frozen black currant - 44 kcal/100g
