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Hearty chicken and potato pie

A hearty and incredibly delicious pie! You will be delighted! Surely you will have at least one chicken pie recipe at home that you have already tried. But since this dish has high taste qualities, I believe that it is possible and necessary to experiment with it until the best cooking option is found. For example, this recipe includes kefir with soda, which is not common, especially when it comes to unsweetened pies. The dough only benefits from this, getting additional tenderness. As a result, the food goes out to glory.
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Hearty chicken pie and potatoes
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 24 % 8 g
Fats 21 % 7 g
Carbohydrates 55 % 18 g
159 kcal
GI: 33 / 0 / 67

Step-by-step preparation

Cooking time: 1 h 15 min

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We start cooking by melting margarine, then, still warm, mix it with flour (while 2 cups) until smooth. Separately, beat the eggs, add salt, sugar, soda to them, pour kefir (note that soda is not extinguished with kefir). Now combine the dough with egg-kefir mass. Adding the remaining flour, knead the dough, divide into two equal parts, one of which is rolled out and placed on a baking sheet. We put the filling on top, distributing it evenly over the entire surface. Salt, pepper. The second half of the dough is also rolled out and we cover our pie. The remaining edges are folded into the sides, pinched. Now we bake in the oven for forty minutes, putting it at 200 degrees.
Filling: cut chicken fillet into small pieces. Peel the potatoes and cut them into mugs, and onion rings. Mix everything well.

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80   kcal/100g
  • Baked potatoes - 70   kcal/100g
  • Mashed potatoes - 380   kcal/100g
  • Boiled potatoes - 82   kcal/100g
  • Potatoes in uniform - 74   kcal/100g
  • Fried potatoes - 192   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Ground black pepper - 255   kcal/100g
  • Kefir fat - 62   kcal/100g
  • Kefir of 1% fat content - 38   kcal/100g
  • Low-fat kefir - 30   kcal/100g
  • Kefir "doctor beefy" 1,8% fat content - 45   kcal/100g
  • Kefir 2.5% fat content - 53   kcal/100g
  • Table margarine - 720   kcal/100g
  • Cream margarine - 720   kcal/100g
  • Milk margarine - 743   kcal/100g
  • Low-fat margarine - 384   kcal/100g
  • Margarine sandwich - 688   kcal/100g
  • Margarine for baking - 675   kcal/100g
  • Margarine dietary - 366   kcal/100g
  • Margarine bold 40% - 415   kcal/100g
  • Margarine - 720   kcal/100g
  • Salt - 0   kcal/100g
  • Onion - 41   kcal/100g
  • Wheat flour - 325   kcal/100g
  • Baking soda - 0   kcal/100g
  • Chicken breast (fillet) - 113   kcal/100g

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