Homemade fanta made of oranges and lemon

Homemade drink that tastes as good as branded. This recipe is not too simple, but the result is worth a little effort. Such a fanta can be given to children without fear, although adults will never refuse a sip of this orange fresh!
♚LarisynshikAuthor avatar
Recipe author

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 % 0 g
Fats 0 % 0 g
Carbohydrates 100 % 11 g
43 kcal
GI: 9 / 0 / 91

Step-by-step cooking

Cooking time: 9 h
  1. Step 1:

    Step 1.

    Everyone loves Fanta, but the purchased drink contains a lot of harmful impurities. Whether it's the case to make it with your own hands, then it will turn out useful. But how to cook homemade orange fanta, you will learn from the recipe, where I tried to sort everything out. We take ripe and not spoiled fruits.

  2. Step 2:

    Step 2.

    Peel the oranges.

  3. Step 3:

    Step 3.

    Then finely chop the orange peel and put it in a jar.

  4. Step 4:

    Step 4.

    Boil and cool water in the amount of one liter.

  5. Step 5:

    Step 5.

    Cut the lemon into two parts and squeeze the juice out of it with a special device.

  6. Step 6:

    Step 6.

    Fill the crusts with prepared water and add lemon juice. In this form, we put the jar with the blank in the refrigerator overnight.

  7. Step 7:

    Step 7.

    In the morning, we throw the crusts into a colander, which we need to put on the pan, and wait for all the liquid to drain - it will come in handy soon.

  8. Step 8:

    Step 8.

    We pass the crusts through a meat grinder.

  9. Step 9:

    Step 9.

    After that, we lower the cake into the same water again. Put the pan on the stove and bring to a boil.

  10. Step 10:

    Step 10.

    Now filter everything by draining the liquid into a sufficiently large container.

  11. Step 11:

    Step 11.

    Crusts (squeeze them out again) pour water again (1 liter) and let it boil for five minutes.

  12. Step 12:

    Step 12.

    After filtering and discarding the used crusts.

  13. Step 13:

    Step 13.

    We cook sugar syrup from two liters of water and sugar, then let the finished syrup cool down.

  14. Step 14:

    Step 14.

    Mix everything together.

  15. Step 15:

    Step 15.

    Now we need to take some more orange juice.

  16. Step 16:

    Step 16.

    Squeeze it out of the peeled oranges and add it to the fanta. Our homemade vitamin drink is ready to quench your thirst!

I liked this recipe because the output really turns out to be a drink that tastes not that inferior, but superior to the store counterpart. I am already silent about its useful properties, because it is known that oranges contain many vitamins and trace elements. They help strengthen bones, prevent the development of atherosclerosis, reduce the formation of harmful cholesterol and prevent the formation of cholesterol plaques. Also, the use of this fruit has a positive effect on the circulatory system and helps to fight viral diseases.

Caloric content of the products possible in the composition of the dish

  • Lemon - 16   kcal/100g
  • Lemon zest - 47   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Oranges - 36   kcal/100g
  • Water - 0   kcal/100g

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